Malibu rum where is it from

Jago also went on to develop Johnnie Walker Blue. Malibu is distilled from molasses, a sugarcane refinement byproduct. According to Pernod Ricard , the main markets for Malibu are the U.

Malibu sold 3. No shock, Malibu comes in cans. Usually beaten or shaken with ice. It may be garnished with a slice of pineapple or a cherry. It is considered the national drink of Puerto Rico. Malibu began to be successful and its popularity increased, as did its sales. When their production increased sufficiently, the quality of the ingredients used improved and distillation of the rum was carried out in Barbados.

Barbados is considered the cradle of rum, since it has produced this drink for more than years. The company Twelve Island Shipping Company was in charge of distributing the rum originally to the 12 islands of the Antilles. Subsequently, the distribution of Malibu grew until reaching different countries in basically all the continents.

In , Malibu received 8 medals in different international beverage competitions. Malibu, as a brand, has belonged to several liqueur houses. After its creation by the West Indies Rum Distillery was acquired by the global producer Diageo, who sold it in the year to its competitor Allied Domecq for million US dollars. Among the portfolio of brands acquired by Pernod Ricard included Malibu. Malibu owes its distinctive flavor to the precise blend of Caribbean rum with natural coconut flavors and high quality pure sugar cane.

Its production combines traditional methods with cutting-edge technologies. The production process begins with the extraction of molasses. Sugarcane is heated to high temperature to create unrefined dark sugar and molasses is a syrup that results from this process.

Subsequently, a mixture of water and yeast is added to the molasses to promote fermentation. It's original slogan, "It comes from paradise and tastes like heaven", still rings as true today as it did back then. Keeping The spirit of Summer. Summer is all about spending time with friends, family and loved ones, making new memories, treading new paths or returning to that special summer place.

Our aim is to bring the refreshing taste of summer no matter where you are. We are in a position to make a difference and we are determined to play our part. We have begun building strong, long-lasting relationships with production suppliers and affiliates to work towards sourcing materials and ingredients in a responsible, sustainable way.

This will help to secure the future of our product — and the future of summer itself. Our Rum. Their Home. For the last 20 years, Malibu has sourced the majority of its rum from a distillery on the Caribbean island of Barbados.

The beach where the distillery is located also happens to be a sanctuary for marine wildlife. A place where sea turtles return every year to nest.

This inspired us to partner with the international environmental charity Earthwatch between